Stop by One Loudoun farmers market on Saturday (12/11) or Brambleton market (12/12) and be sure to include a few BLUEBERRY FRENCH TOAST BAGELS! Yes ... they taste as good as you are imagining!

Want to Work for Bagel Joy?

 


We're growing the Bagel Joy team! Are you interested in joining us, part-time, as an evening and/or early-morning baker? 
Previous experience is not necessary and we will train.

Great flexibility for students or anyone looking to add part-time income on a predictable schedule without delivering or dealing directly with customers. Work on a small team (2 or 3) in a friendly, low-pressure, but very busy shared kitchen, surrounded by many other enthusiastic companies  operating ghost-kitchens, catering, and other delicious food startups.

Prep shifts (4 available, Monday -Tuesday-Wednesday - Thursday evenings 6:00 PM - 10:00 PM). Mixing and rolling bagels, cream cheese mixing and packaging, sandwich prep, bagging, clean up. 

Baking shifts (3 available, Thursday, Saturday and Sunday 3:00 AM - 8:00 AM). Boiling and baking bagels, clean up, and some packaging.

You will gain experience in a licensed, inspected commercial kitchen. Great position for someone just starting out in food service. High school or college-aged students are encouraged to apply, even if you can only fill some of the available shifts. The plan is for this to convert to a (full-time eligible) role opening a bricks-and-mortar counter-service bagel shop in 2022.

Send an email with the shifts that you're interested in to david@bageljoy.com

Leave a comment